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🌱 Hand-Picked with Pride:
Every bean is carefully hand-picked by skilled Colombian farmers, ensuring only the ripest cherries make it into your cup — a tradition of quality passed down for generations.
☕ Grown in the Heart of the Andes:
Our coffee is born in Colombia’s Andes mountains, where rich volcanic soil and perfect altitude create smooth, aromatic Arabica beans with a naturally balanced flavor.
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🌍 A Taste of Heritage:
Colombian coffee is part of a living legacy — its growing region is a UNESCO World Heritage Site, celebrated for its culture, craftsmanship, and unforgettable flavor.
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Why Us?
Through close collaboration with our suppliers, we cultivate trusted, transparent partnerships that uphold sustainability at every stage and result in products of exceptional quality
Tasting Notes
This coffee’s versatile profile allows for diverse roasting approaches, ensuring a unique and high-quality product. Maloka guarantees traceability, sustainability, and direct farmer connections, delivering exceptional beans for premium coffee experiences.
Aroma
Yellow Fruit
Hints of mango, peach, and golden berries for a vibrant fragrance.
Taste
Panela & Citrus
Natural sweetness balanced by bright, juicy acidity.
Acidity
Medium-High
Crisp citrus notes for a lively,
refreshing cup.
Bitterness
Medium-Low
Gentle depth without
overpowering the taste.
Body
Round
Velvety texture,
full and satisfying.
Residual Taste
Chocolate
A smooth, lingering finish
with natural sweetness.
